chicken shorba(Curry)

Chicken shorba (for 6 persons)

Ingredients

Chicken 1 kg, cut into pieces)
oil 5 tbsp 
Onions 4 (sliced)
Ginger paste 2 tbsp
Garlic paste 2 tbsp
Red chili powder 1 tbsp
Turmeric powder ½ tsp

Coriander powder roasted 1 tsp

Salt 1 n 1/2 tsp
Cinnamon sticks 3
Green cardamom 4
Cloves 6
Black pepper 5
cumin 1 tsp

Ripe tomatoes 3
Yogurt 1 cup

Cooking Directions
Heat oil in a pot.
Add sliced onion, fry till they are lightly brown.take it out from oil.Then add whole (spices)garam masala  in oil.Now
Add in ginger paste and garlic paste, fry again till it releases aroma.
Then add chicken, fry nicely till the oil starts to float.

Grind fried onion ,tomatoes and yogurt.

Now mix well grinded mixture in chicken.

Mix in salt,coriander powder, red chili powder, turmeric and fry well.

  
Add 2 cups of hot water and Simmer on low flame till the oil starts to float.

  

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