chicken white handi 

on

Chicken white handiChicken (boneless) 1/2 kg

Ginger garlic paste 1 tbsp

Salt 1-1/2 tsp

Cumin (roasted and crushed) 1 tbsp

Coriander (roasted and crushed) 1 tbsp

White pepper 1/4 tsp

Black pepper (crushed) 1/2 tsp

Green chillies (grinded) 4

Curd 1/2 cup

Cream 1 cup

Butter 1 tbsp

Oil 1/2 cup

Green chillies (chopped) 3

Cooking Directions

Heat oil in a handi, add ginger garlic paste and fry for 2 minutes.

Add chicken with salt, coriander, cumin and fry for 2 minutes.

Add chopped green chillies, white pepper, black pepper, grinded green chillies and curd.

Keep stirring from time to time add cream cover and cook till thick gravy remains.

Lastly add butter in this and serve with naan..

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